Yum, Yum, Yum! A Taste of the Cajun and Creole Cooking of Louisiana(1990)

6.7
(9 votes)
31m
September 8, 1990

Sinopsis

Les Blank marries his passion for spicy, down home food and his love for Cajuns and Creoles in this mouth-watering, exploration of the cooking, and other enthusiasms, of French-speaking Louisiana. Features tangy music, and food by Marc Savoy, Paul Prudhomme, and other greats.

Director: Maureen Gosling

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Criterion Channel

Criterion Channel

Detalles

Fecha de estreno
September 8, 1990
Duración
31m
Idioma original
en
Estado
Released